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Chantal Coady the Chocolate Detective in conversation with…

Extraordinary taste, sustainability and social impacts This event takes place in the British Library Theatre and will be simultaneously live streamed on the British Library platform. Tickets may be...

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Two Chocolate Torte Recipes

Dairy & Gluten Free Chocolate Almond Tortes Serves 8 Non-Dairy GF Ingredients 200g good extra virgin olive oil  175 golden castor sugar Provençal Chocolate “Olives” 150g x 2 100g ground polenta  1...

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Environmental Statement 

Since the Chocolate Detective started it has been an imperative to avoid the use of plastic unless completely unavoidable. We use recycled or recyclable materials wherever possible.  Made in...

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Paul de Bondt’s chocolate roulade

A lovely celebration cake. I first met Paul de bondt & his wife Cecilia in 1996, at the Eurochocolate festival in Perugia. He is one of the best chocolatiers and pastry chefs in Tuscany, based in...

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As Seen In Country Living Emporium

Page 17 of the May issue of CL – Thank you for choosing our Quail’s eggs – perfect for spring & summer picnics or gifts!

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Fishermans Birthday

Are you looking for a fun way to celebrate the summer solstice? Look no further than the Fisherman’s Birthday celebration on June 24th, 2023! This family-friendly event takes place from 12pm to 8:30pm...

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Foraging and Father’s Day

– story about meeting Lucy at Rendezvous tasting The Tidal Rum – on YouTube This June we have a very special limited edition collection with The Tidal Rum and three of our chocolates that we have...

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the Chocolate Detective Limited

incorporated on the 99th birthday of the founders father, 6 July 2023 091-787151_20230706_14985571Download 091-787151_20230705-151404_10620Download

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Rosamund Coady – Ceramicist at Townhouse Spitalfields

Rosamund Coady is a ceramicist who studied ceramics at Camberwell School of Art and Crafts in the 1980s. In 1999, she became Artist In Residence at Bruce Castle Museum in Tottenham. Her first solo...

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Where Our Eggs were “laid”

Birds Eggs “laid in France” As part of our CURATE collection, we have sourced these eggs from a company that I have worked with for over 40 years. I trust their sourcing of cocoa and I can share that...

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